Hoodomis

Clear Cooking Smoke And Odours Instantly With The Compact Hoodomis Portable Range Hood

8W USB-powered motor with strong suction for smoke and odour extraction, 2400mAh built-in battery for cordless operation, Type-C charging interface, adjustable angle positioning for different cooking setups, 41 to 50dB low-noise operation, ABS and PP durable plastic construction, CE certified safe design, compact 25x13x23cm desktop footprint, 550g lightweight at just 550g — the Hoodomis provides effective ventilation for BBQ, hot pot, and everyday cooking without permanent installation.

Looking For A Range Hood That Works Without Any Installation Or Proximity To An Electrical Outlet?

The Hoodomis's 2400mAh built-in battery with Type-C charging provides genuinely cordless operation during cooking sessions — no wall mounting, no permanent ducting, no outlet proximity requirement, and no professional installation needed, placing effective smoke and odour extraction exactly where you need it whether that is directly beside your hot pot on the dining table, your portable BBQ on the balcony, or your small kitchen countertop during everyday cooking.

Tired Of Cooking Smoke And Hot Pot Odours Spreading Through Your Entire Living Space?

The Hoodomis captures smoke, steam, and cooking odours directly at the source before they disperse throughout the room — the high suction 8W motor extracts the rising fumes from BBQ grills, hot pot burners, and stovetop cooking as they are produced, preventing the persistent odour saturation of soft furnishings, curtains, and clothing that follows cooking sessions without adequate localised ventilation in small apartments and open-plan living spaces.

Want A Ventilation Solution That Adapts To Different Cooking Positions And Setups?

The adjustable angle mechanism repositions the suction intake to align precisely with your specific cooking vessel and heat source configuration — angling toward a tabletop hot pot during dinner, repositioning for a portable BBQ grill on a different surface, or adjusting for a countertop frying pan, providing optimal airflow capture regardless of the cooking height, distance, and angle variation between different cooking scenarios.

• 8W High-Suction Motor With 2400mAh Battery For Cordless USB-Powered Operation
• Adjustable Angle Positioning For Optimal Smoke Capture In Any Cooking Setup
• 41 To 50dB Low-Noise Operation For Quiet Home And Apartment Use
• Compact 25x13x23cm Desktop Design At 550g With Type-C Charging

WHY CHOOSE HOODOMIS

CORDLESS 2400MAH BATTERY OPERATION

The built-in 2400mAh battery with Type-C charging provides wireless cooking session operation without outlet dependency — positioning the Hoodomis exactly where smoke extraction is needed without cable management concerns or outlet proximity limitations that corded desktop fans impose during dining table hot pot sessions and balcony BBQ cooking.

ADJUSTABLE ANGLE SMOKE CAPTURE

The flexible angle adjustment mechanism directs the suction intake toward the specific cooking source regardless of height, distance, and angle variation between different cooking setups — optimising smoke capture efficiency for different vessel types, cooking heights, and kitchen configurations without repositioning the entire unit during cooking sessions.

8W HIGH-SUCTION LOW-NOISE PERFORMANCE

The 8W motor delivers meaningful smoke and odour extraction suction while operating within the 41 to 50dB noise range — quiet enough for apartment living, shared dining environments, and home office adjacent kitchen use where conventional range hood noise levels would be socially disruptive during meal preparation and indoor BBQ dining sessions.

TYPE-C UNIVERSAL CHARGING

The Type-C charging interface accepts power from any current USB-C source including wall adapters, power banks, laptop ports, and car chargers — universal compatibility eliminating proprietary charger requirements and enabling convenient recharging between cooking sessions from existing USB-C charging infrastructure without additional cable purchases.

CE CERTIFIED SAFE CONSTRUCTION

CE certification confirms compliance with European safety standards for the electrical components, materials, and operational safety of the Hoodomis in indoor cooking environments — verified regulatory assurance for a device used in close proximity to food preparation, heat sources, and occupied living spaces during cooking and dining sessions.

COMPACT LIGHTWEIGHT PORTABLE DESIGN

The 25x13x23cm desktop footprint and 550g weight make the Hoodomis genuinely portable between cooking locations — moving from kitchen countertop to dining table to balcony setup without effort, and storing in a kitchen drawer or cabinet between uses without the permanent space allocation that installed range hoods require regardless of cooking frequency.

MEET THE HOODOMIS

Frequently Asked Questions

How long does the 2400mAh battery last during a typical cooking session?

Battery runtime depends on the selected suction speed setting — higher speed operation consumes battery capacity faster than lower settings. The 2400mAh capacity provides practical runtime for typical hot pot and BBQ dining sessions at moderate suction levels. Refer to the included user manual for confirmed runtime estimates at each speed setting to plan charging between extended cooking and dining sessions.

Can it be used while charging via Type-C during long cooking sessions?

Type-C connection during operation may extend session duration beyond battery capacity for long hot pot dinners and extended BBQ sessions — refer to the included user manual for confirmation of simultaneous charging and operation capability for your specific Hoodomis model. A power bank connection during use provides flexible extended operation away from fixed wall outlets during outdoor and balcony cooking sessions.

How effective is it for heavy smoke from high-heat BBQ cooking?

The 8W suction motor provides effective extraction for the smoke volumes produced by typical indoor tabletop BBQ grills and hot pot setups at normal dining distances — position as close to the cooking source as practical and angle the intake directly toward the primary smoke source for maximum capture efficiency. For particularly heavy smoke from very high-heat cooking, supplementary room ventilation through open windows enhances overall smoke management.

Does it filter the extracted air or exhaust it directly?

The Hoodomis functions as an exhaust fan that draws smoke and cooking odours away from the cooking area — refer to the included user manual for the specific exhaust method of your model, whether direct room exhaust, filtered recirculation, or directional extraction that moves cooking fumes away from diners and toward existing room ventilation pathways during hot pot and BBQ sessions.

How do I clean the unit after oily cooking sessions?

Wipe the ABS and PP exterior surfaces with a damp cloth and mild detergent after cooking sessions involving oil-producing foods — the smooth plastic surfaces clean easily without specialist cleaning products. Check whether the intake grille is removable for more thorough cleaning of accumulated grease and food particles that reduce suction performance over extended regular oily cooking use.

Is it suitable for apartment balcony BBQ use as well as indoor hot pot?

Yes. The cordless battery operation and portable lightweight design make the Hoodomis equally practical for balcony BBQ cooking where outlet access is limited and for indoor hot pot dining where directing smoke away from diners and toward windows improves the dining experience — the adjustable angle accommodates the different cooking heights and vessel positions encountered across both indoor and outdoor cooking scenarios.

How many speed settings does the suction motor offer?

Refer to the included user manual for the confirmed number of speed settings available on your Hoodomis model — multiple speed options allow lower quiet settings for light steam extraction during gentle cooking and higher settings for more demanding smoke removal during intense BBQ and hot pot cooking that generates more substantial smoke and steam volumes requiring greater suction performance.